The color of a cheese board depends on the type of material, and you’ll find quite a bit of variety. These handles or knobs are typically on par with cabinetry hardware. Slate has risen in popularity with the recent chalkboard trend, and some consumers like the easy labeling feature.Īs far as the hardware goes, expect stainless steel, quality metal, or matching wood elements. Wood is definitely the most popular and iconic, and marble is a close second. The most common are wood, marble, slate, and sometimes synthetic wood blends. You might choose a cheese board based on the material. Once you’re done washing your board, dry it with a lint-free towel before storing it.
It’s entirely up to you as the party host, so choose a cheese board with the labeling style you think will best serve your guests.
If you’re serving unusual or very spicy cheese varieties, labeling can point guests to the cheese they like without any surprises. Other partygoers might appreciate the heads up.
Some cheese aficionados don’t need the assistance, as they can identify cheese on sight. The question is whether you should or shouldn’t label the cheese varieties on the board. Other boards don’t have any way of writing directly on them, so you can use tiny signs on toothpicks that you can secure to each type of cheese. You simply write the name next to each cheese and wash off the chalk when you’re done. Some cheese boards, such as those made of slate, are meant to be written on with chalk. The compartments have a precut slot for each piece so the utensils stay put when they’re not in use.